What
165ml Pimms No 1
510ml water
4 leaves of gelatine
2 tbsp granular Canderel
Juice ½ lemon
45ml orange juice
20g diced cucumber
10 mint leaves
2 medium oranges (peeled and divided into segments)
6 strawberries sliced
How
Put 4tbsp of water in a bowl and allow the gelatine to soak. Heat the remaining water (but don't boil) and add the soaked gelatine. Leave to dissolve.
When dissolved, add the Pimms, lemon and orange juice, and strain into a bowl or large jug. Leave to cool at room temperature.
Peel and segment your oranges, getting rid of as much pith as you can, then chop the segments into small chunks.
Stir the Canderel into the jelly mixture, then pour to half-fill 6 glasses or glass bowls. Add some orange pieces, bits of cucumber and strawberry slices.
Put the glasses in the fridge for approx. 1 ½ hours, or until the jelly sets.
When set, pour in the remaining jelly mixture. Add the remaining pieces of fruit and pop 3 mint leaves into each glass.
Allow to set completely in the fridge.
Serve topped with ½ strawberry and sprig of mint.